Friday, September 14, 2007

Easy Chicken Marinara

Whole Process : 25 min

Ingredients

  • 4 frozen cooked, breaded chicken patties
  • 2 cups purchased marinara sauce
  • 1/2 to 1 cup shredded mozzarella cheese (2 to 4 ounces)
  • Hot cooked spaghetti

Directions

1. Place chicken patties on a baking sheet. Bake patties according to package directions. Meanwhile, place sauce in a saucepan and heat through over medium heat.

2. Remove baking sheet from oven; turn chicken patties over. Spoon about 1/4 cup sauce over each chicken patty. Top each with cheese. Return to oven and bake for 4 to 5 minutes more or until cheese melts.

3. Serve chicken patties over spaghetti with remaining sauce. Makes 4 servings.

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