Sunday, September 30, 2007

The meaning of U.F.O.?

A flying saucer landed at a gas station on a lonely country road. The two space aliens inside seemed completely unconcerned about detection; in fact, the letters "UFO" were emblazoned in big, bold letters on one side of their shiny craft. As the station owner stood and gawked in silence, paralyzed with shock, his young blonde attendant nonchalantly filled up the tank and waved to the two aliens as they took off.

"Do you realize what just happened?" the station owner finally uttered.

"Yeah," said the blonde attendant. "So?"

"Didn't you see the space aliens in that vehicle?!"

"Yeah," repeated the blonde attendant. "So?"

"Didn't you see the letters 'UFO' on the side of that vehicle?!"

"Yeah," repeated the blonde attendant. "So?"

"Don't you know what 'UFO' means?!"

The blonde attendant rolled his eyes. "Good grief, boss! I've been
working here for six years. Of course I know what 'UFO' means
'Unleaded Fuel Only.'"

Saturday, September 29, 2007

Fast Chicken and Rice

Whole Process : 10 minutes

Ingredients

  • 1 8.8-ounce package cooked brown or white rice
  • 1/2 cup frozen peas
  • 1 pound chicken breast tenders, halved crosswise
  • 1 tablespoon cooking oil
  • 1/4 cup bottled stir-fry sauce
  • Packaged oven-roasted sliced almonds

Directions

1. Stir peas into rice pouch. Heat in microwave according to package directions.

2. Meanwhile, in a large skillet, cook and stir chicken in hot oil over medium-high heat for 2 to 3 minutes or until no longer pink. Stir rice mixture into skillet. Stir in stir-fry sauce; heat through. Sprinkle each serving with almonds. Makes 4 servings.

Thursday, September 27, 2007

Have U Ever Wonder...

Why the sun lightens our hair, but darkens our skin?

Why women can't put on mascara with their mouth closed?

Why you don't ever see the headline "Psychic Wins Lottery"?

Why "abbreviated" is such a long word?

Why doctors call what they do "practice"?

Why you have to click on "Start" to stop Windows 98?

Why lemon juice is made with artificial flavor, while dishwashing liquid is made with real lemons?

Why the man who invests all your money is called a broker?

Why there isn't mouse-flavored cat food? who tastes dog food when it has a "new & improved" flavor?

Why they sterilize the needle for lethal injections?

Why they don't make the whole plane out of the material used for the indestructible black box ?

Why sheep don't shrink when it rains?

Why they are called apartments when they are all stuck together? if con is the opposite of pro, is Congress the opposite of progress?

Why they call the airport "the terminal" if flying is so safe?

Wednesday, September 26, 2007

Open-Face Chicken and Mushroom Sandwiches

Whole Process : 20 minutes

Ingredients

  • 8 oz. asparagus, trimmed
  • 2 Tbsp. olive oil
  • Salt and coarsely ground pepper
  • 4 small skinless, boneless chicken breast halves (1 to 1-1/4 lb. total)
  • 4 4-inch portobello mushroom caps, stems removed
  • 8 1/2-inch thick slices country Italian bread*
  • 1 8-ounce tub cream cheese spread with chive and onion

Directions

1. Tear off a 36 x 18-inch piece of heavy-duty foil; fold in half to make an 18-inch square. Place asparagus in center of foil; drizzle with 1 teaspoon of the oil and sprinkle lightly with salt and coarsely ground pepper. Bring up opposite edges of foil and seal with a double fold. Fold remaining edges to completely enclose asparagus, leaving space for steam to escape. Set aside.

2. Brush chicken and mushrooms with remaining oil; sprinkle lightly with salt and pepper. For a charcoal grill, place chicken, mushrooms, and foil packet with asparagus on the rack of an uncovered grill directly over medium coals. Grill for 12 to 15 minutes or until mushrooms are tender and an instant-read thermometer inserted in chicken registers 170°F, turning chicken and mushrooms once. (For a gas grill, preheat grill. Reduce heat to medium. Place chicken, mushrooms, and foil packet on grill rack over heat. Cover; grill as above.) Remove chicken, mushrooms, and foil packet from grill; slice mushrooms.

3. Toast bread slices on grill rack for 1 to 2 minutes, turning once; spread one side of each with cream cheese. On serving plates stack half of the bread slices, spread side up, chicken, remaining bread, mushrooms and asparagus. Makes: 4 servings

4. * If bread slices are too large, use halved slices of bread.

Tuesday, September 25, 2007

Toilette Pepper...?

A French guest who was staying in a hotel in Edmonton phoned room service for some pepper.

"Black pepper, or white pepper?" asked the concierge.

"Toilette pepper!"

Monday, September 24, 2007

Thanks to Bloggerwave...

I'm just received my very first $10 from the Bloggerwave yesterday...

thanks for the payment, Bloggerwave :)

Friday, September 21, 2007

BBQ Chicken And Cheddar Quesadillas

Preparation : 20 min; Cook : 4 min per batch

Ingredients

Directions

1. Coat one side of each tortilla with cooking spray. Place sprayed sides down on cutting board or waxed paper. Sprinkle 1/4 cup of the cheese over half of each tortilla. Top with chili peppers and barbecued chicken. Fold tortillas in half, pressing gently.

2. Heat a 10-inch nonstick skillet over medium heat. Cook quesadillas, two at a time, in hot skillet for 4 to 6 minutes or until light brown, turning once. Remove quesadillas from skillet; place on a baking sheet. Keep warm in a 300 degree F oven. Repeat with remaining quesadillas. To serve, cut each quesadilla into 3 wedges. Serve with salsa, sour cream, and green onions. Makes 4 main-dish servings.

Thursday, September 20, 2007

World Top 10 Richest Cities

Tokyo is among the world most Richest city & still standing strong at the 1st place...

Below here is the top 10 world richest cities ( according to the latest research on March 2007 GDP)

  1. Tokyo, Japan
  2. New York City, USA
  3. London, UK
  4. Seoul, Republic of Korea
  5. Los Angeles, USA
  6. Osaka, Japan
  7. Hong Kong, China
  8. Chicago, USA
  9. Toronto, Canada
  10. Mexico City, Mexico

Wednesday, September 19, 2007

Flagpole Story

Bubba and Junior were standing at the base of a flagpole, looking up.

A woman walked by and asked what they were doing. "We're supposed to find the height of the flagpole," said Bubba, "but we don't have a ladder."
The woman took a wrench from her purse, loosened a few bolts, and laid the pole down. Then she took a tape measure from her pocket, took a measurement and announced, "Eighteen feet, six inches," and walked away.

Junior shook his head and laughed. "Ain't that just like a dumb blonde! We ask for the height, and she gives us the length!"

Tuesday, September 18, 2007

Chicken Dipping Sticks

Preparation : 15 min; Bake : 15 min

Ingredients

  • 1 cup bite-size cheese crackers
  • 1/4 cup fine dry bread crumbs
  • 1/2 cup buttermilk or milk
  • 1 pound chicken tenders (8), halved lengthwise
  • Salsa, ketchup, mustard, and/or barbecue sauce

Directions

1. Preheat oven to 400 degrees F. Put crackers in a resealable plastic bag; seal bag. Crush crackers with a rolling pin. Add bread crumbs to bag; shake to combine.

2. Pour buttermilk into a shallow bowl. Dip each piece of chicken into the buttermilk, turning to coat completely. Drop a few strips at a time into crumbs and shake to coat. Press crumbs onto chicken pieces. Place coated chicken pieces in a greased 13x9x2-inch baking pan.

3. Bake in the preheated oven for 15 to 20 minutes or until no pink color is left in the center of the chicken and the crumb mixture is golden brown. Serve with salsa. Makes 4 servings.

Monday, September 17, 2007

Story of A Bird

A bird was flying south for Winter, but he had left it too late and was frozen solid in a storm.
He dropped down into a pasture of cows. The biggest, fattest cow was doing a crap there, and the bird landed in it. At first he was disgusted, until he realised the poo was thawing him out!
He started crying out for joy as the ice melted. A cat that was nearby heard the cries, walked over, saw the bird and ate it

There are three morals to this story:

1. Not everyone who gets you into shit is your enemy

2. Not everyone who gets you out of shit is your friend

3. If you are in shit, keep your mouth shut

Sunday, September 16, 2007

Southwest Chicken Wraps

Whole Process : 20 min

Ingredients

  • 1/2 of a 28-ounce package frozen cooked, breaded chicken strips (about 24 strips)
  • 1/2 of an 8-ounce tub light cream cheese
  • 1 green onion, thinly sliced
  • 1 tablespoon snipped fresh cilantro
  • 6 7- to 8-inch flour tortillas
  • 1 red sweet pepper, seeded and cut into bite-size strips
  • 1/2 cup shredded reduced-fat or regular Monterey Jack cheese (2 ounces)
  • Bottled salsa (optional)

Directions

1. Bake chicken strips according to package directions.

2. Meanwhile, in a small bowl, stir together the cream cheese, green onion, and cilantro. Spread over tortillas. Top with pepper strips and cheese. Top with hot chicken strips. Roll up tortillas around filling. Cut in half to serve. Secure tortillas shut with toothpicks. Serve with salsa, if desired. Makes 6 servings.

Saturday, September 15, 2007

The Lone Ranger

The Lone Ranger and Tonto walked into a bar one day and sat down to drink a beer.

After a few minutes, a big tall cowboy walked in and said,
"Who owns the big white horse outside?"
The Lone Ranger stood up, hitched his gunbelt, and said, "I do. Why?"

The cowboy looked at the Lone Ranger and said, "I just thought you would like to know that your horse is just about dead outside!"

The Lone Ranger and Tonto rushed outside and, sure enough, Silver was about dead from heat exhaustion. The Lone Ranger got him some water and soon Silver was starting to feel a little better.

The Lone Ranger turned to Tonto and said, "Tonto, I want you to run around Silver and see if you can create enough of a breeze to make him start to feel better."

Tonto said, "Sure Kemosabe", and took off running circles around Silver. Not able to do anything else but wait, the Lone Ranger returned to the bar to finish his drink.

A few minutes later, another cowboy struts into the bar and announces,
"Who owns that big white horse outside?"

The Lone Ranger stands again and claims, "I do. What is wrong with him this time?"

The cowboy says to him, "Nothing much, I just wanted you to know -
you left your Injun running..."

Friday, September 14, 2007

Easy Chicken Marinara

Whole Process : 25 min

Ingredients

  • 4 frozen cooked, breaded chicken patties
  • 2 cups purchased marinara sauce
  • 1/2 to 1 cup shredded mozzarella cheese (2 to 4 ounces)
  • Hot cooked spaghetti

Directions

1. Place chicken patties on a baking sheet. Bake patties according to package directions. Meanwhile, place sauce in a saucepan and heat through over medium heat.

2. Remove baking sheet from oven; turn chicken patties over. Spoon about 1/4 cup sauce over each chicken patty. Top each with cheese. Return to oven and bake for 4 to 5 minutes more or until cheese melts.

3. Serve chicken patties over spaghetti with remaining sauce. Makes 4 servings.

Thursday, September 13, 2007

You Know You've Finally Turned Into a Mom When...

You automatically double-knot everything you tie.

You find yourself humming the Barney song as you do the dishes.

You hear a baby cry in the grocery store, and you start to gently sway back and forth, back and forth. However, your children are at school!

You actually start to like the smell of strained carrots mixed with applesauce.

You weep through the scene in Dumbo when his mom is taken away, not to mention what Bambi does to you.

You get soooo into crafts you contemplate writing a book called 101 Fun Crafts to do with Dryer Lint and Eggshells.

You spend a half hour searching for your sunglasses only to have your teenager say, "Mom, why don't you wear the ones you pushed up on your head?"

You are out for a nice romantic meal with your husband, enjoying some real adult conversation, when suddenly you realize that you've reached over and started to cut up his steak!

Wednesday, September 12, 2007

A $$$ Opps for Bloggers...

Hooray, the Advertlets once again making their members excited...lol

Look at this :



Doesn't this sound like a Massive Lure to you?

Then, what are U waiting for? Click on it & heck this out : Advertlets.com - Blog Advertising in Asia

Ok, to be honest, I haven't reach the minimum payout at Advertlets until now...But, I do have a plan of how to use it wisely, if once I receive the cheque :)

I decide to use my first Advertlets $$$ to do a "Save Community & Environment" campaign at my blog site, on the behave of Advertlets...

I've been paln to do this kind of campaign long time ago, but the only problem is lack of budget :P

So, I hope I can make this plan come true, once I receive my very first cheque from Advertlets soon...

Pulled Chicken Sandwiches

Preparation : 25 min; cook : 7-8 min

Ingredients

  • 1 2- to 2-1/4-pound deli-roasted chicken
  • 1 tablespoon olive oil
  • 1 medium onion, cut into 1/4-inch-thick slices
  • 1/3 cup cider vinegar or white wine vinegar
  • 1/2 cup tomato sauce
  • 3 to 4 tablespoons seeded and finely chopped fresh red and/or green hot chili peppers
  • 2 tablespoons snipped fresh thyme
  • 2 tablespoons molasses
  • 2 tablespoons water
  • 1/2 teaspoon salt
  • 4 sandwich buns, split
  • Bread-and-butter pickle slices

Directions

1. Remove meat from chicken (discard skin and bones). Use two forks or your fingers to pull meat into shreds.

2. In a large skillet, heat the olive oil over medium heat. Add onion; cook about 5 minutes or until tender, stirring occasionally to separate into rings. Add vinegar; cook and stir 1 minute more.

3. Stir in tomato sauce, chile peppers, thyme, molasses, water, and salt. Bring to boiling. Add the chicken; tossing gently to coat. Heat through. Serve on rolls with pickle slices. Makes 6 sandwiches.

Tuesday, September 11, 2007

Funny Father's Day Joke

One student fell into a cycle of classes, studying, working and sleeping.

Didn't realize how long he had neglected writing home until he received the following note:

"Dear Son, Your mother and I enjoyed your last letter. Of course, we were much younger then, and more impressionable. Love, Dad."

Monday, September 10, 2007

Cheesy Chicken and Noodles

Whole Process : 25 min

Ingredients

  • 12 ounces wide egg noodles
  • 2 cups desired frozen vegetables (such as peas, carrots, sweet red pepper strips and/or pea pods)
  • 1 16-ounce jar light Parmesan-Alfredo pasta sauce
  • 1 9-ounce package frozen cooked chicken breast strips, thawed
  • 1 4-1/2-ounce can sliced mushrooms, drained
  • 2 tablespoons dry white wine, dry sherry, chicken broth, or milk
  • Milk, optional
  • Grated Parmesan cheese

Directions

1. In a 4-quart Dutch ove, cook noodles according to package directions, adding the vegetables the last 3 minutes of cooking time. Drain; return noodle mixture to Dutch oven.

2. Stir in sauce, chicken, mushrooms, and wine. Heat through. If desired, stir in additional milk to reach desired consistency. Sprinkle servings with Parmesan cheese. Makes 6 servings.

Sunday, September 9, 2007

The Man & the Parrot

On reaching his plane seat a man is surprised to see a parrot strapped in next to him. He asks the stewardess for a coffee where upon the parrot squawks "And get me a whisky you cow!" The stewardess, flustered, brings back a whisky for the parrot and forgets the coffee.

When this omission is pointed out to her the parrot drains its glass and bawls "And get me another whisky you idiot". Quite upset, the girl comes back shaking with another whisky but still no coffee.

Unaccustomed to such slackness the man tries the parrot's approach "I've asked you twice for a coffee, go and get it now or I'll kick you".

The next moment, both he and the parrot have been wrenched up and thrown out of the emergency exit by two burly stewards. Plunging downwards the parrot turns to him and says "For someone who can't fly, you complain too much!"

Saturday, September 8, 2007

Fast Chicken and Rice

Whole Process : 10 min

Ingredients

  • 1 8.8-ounce package cooked brown or white rice
  • 1/2 cup frozen peas
  • 1 pound chicken breast tenders, halved crosswise
  • 1 tablespoon cooking oil
  • 1/4 cup bottled stir-fry sauce
  • Packaged oven-roasted sliced almonds

Directions

1. Stir peas into rice pouch. Heat in microwave according to package directions.

2. Meanwhile, in a large skillet, cook and stir chicken in hot oil over medium-high heat for 2 to 3 minutes or until no longer pink. Stir rice mixture into skillet. Stir in stir-fry sauce; heat through. Sprinkle each serving with almonds. Makes 4 servings.

Friday, September 7, 2007

Top Ten Things I Can Say Now That I Lost "American Idol"

10. "If I had won, I was gonna blow the prize money on candy and fireworks"

9. "Honestly, I thought I was auditioning for 'The Apprentice'"

8. "Ryan Seacrest isn't as smart as he seems on TV"

7. "If you want to see me 'perform,' I'll be working the noon-to-8 shift at Old Navy tomorrow"

6. "George W. Bush didn't win the popular vote either, and he's done pretty well for himself"

5. "Underneath that table, Randy Jackson doesn't wear pants"

4. "Until 10 minutes ago, I had no idea who Dave Letterman was"

3. "I could take down Clay Aiken with one arm in a sling"

2. "I handled my loss well -- I gathered my belongings, said my goodbyes and keyed the crap out of Simon's car"

1. "I have one thing to say to the voters: What in the hell is wrong with you people?"

Thursday, September 6, 2007

Chicken Quesadillas

Whole Process : 25 min

Ingredients

Directions

1. Remove meat from chicken (discard skin and bones). Chop meat; reserve 2 cups. Cover and chill or freeze remaining chicken for another use.

2. Spoon chicken evenly on bottom halves of tortillas. Top with spinach and mushrooms. Sprinkle cheese evenly over mushrooms. Fold tortillas in half.

3. Heat quesadillas on a griddle over medium heat until browned on both sides and cheese is melted. If desired, serve with salsa and guacamole. Makes 4 servings.

Wednesday, September 5, 2007

Teenager is...

A Teenager is...

A person who can't remember to walk the dog but never forgets a phone number.

A weight watcher who goes on a diet by giving up candy bars before breakfast.

A youngster who receives his/her allowance on Monday, spends it on Tuesday, and borrows from his/her best friend on Wednesday.

Someone who can hear a song by Madonna played three blocks away but not his mother calling from the next room.

A whiz who can operate the latest computer without a lesson but can't make a bed.

A student who will spend 12 minutes studying for her history exam and 12 hours for her driver's license.

A youngster who is well informed about anything he doesn't have to study.

An enthusiast who has the energy to ride a bike for miles, but is usually too tired to dry the dishes.

A connoisseur of two kinds of fine music: Loud and Very Loud.

A young woman who loves the cat and tolerates her brother.

A person who is always late for dinner but always on time for a rock concert.

A romantic who never falls in love more than once a week.

A budding beauty who never smiles until her braces come off.

A boy who can sleep until noon on any Saturday when he suspects the lawn needs mowing.

An original thinker who is positive that her mother was never a teenager.

Tuesday, September 4, 2007

Tortellini Chicken Soup

Start to finish : 25 min

Ingredients

  • Nonstick cooking spray
  • 12 ounces skinless, boneless chicken breast halves, cut into 1/2-inch cubes
  • 6 cups reduced-sodium chicken broth
  • 1/2 cup sliced leek or chopped onion
  • 1 tablespoon grated fresh ginger
  • 1/4 teaspoon saffron threads, slightly crushed (optional)
  • 1 9-ounce package refrigerated herb chicken tortellini or vegetable ravioli
  • 1/2 cup fresh baby spinach leaves or shredded fresh spinach

Directions

1. Lightly coat an unheated large saucepan with nonstick cooking spray. Preheat over medium-high heat. Add chicken; cook and stir for 3 minutes. Carefully add broth, leek or onion, ginger, and, if desired, saffron.

2. Bring to boiling. Add tortellini or ravioli. Return to boiling; reduce heat. Simmer, uncovered, for 5 to 9 minutes or until tortellini or ravioli is tender, stirring occasionally. Remove from heat. Top individual servings with spinach. Makes 4 servings.

Monday, September 3, 2007

The Malaysia 1st International Fireworks Contest

Our country, Malaysia just celebrated the 50th years national day on 31st August... I'm take this chance to go to the Malaysia International Fireworks Competition or also known as "MIFC" that held from 18th August to 2nd September.

Renowned world-class fireworks teams from around the world will compete in the 1st Malaysia International Fireworks Competition (MIFC) to be held in Putrajaya starting today, August 18 to Sept 2. Apart from Malaysia, the countries that will be taking part are Italy, Japan, Canada and Australia.

The Fireworks show is really magnificient & incredible...I can't even describe it with words ( I believe U will be same if U see the pictures below...lol )

This is the time schedule of the MIFC :

Pyro Musical Competiton and Display Schedule:

1) Team Malaysia 18 Aug (Opening Ceremony)

2) Team Global 19 Aug

3) Team Australia 22 Aug

4) Team Global 24 Aug

5) Team Italy 25 Aug

6) Team Japan 30 Aug (Merdeka Eve)

7) Team Global 31 Aug (Merdeka Day)

8) Team Global 1 Sept

9) Global/ Pyrofest Canada 2 Sept (Grand Finale)


Below is some of the Japan team Fireworks Show:












Then, these are the Australia team Fireworks Show :










The Final result... ( Drum, please :P )

Aussie team wins the Fireworks Contest, congratulation Aussie :)

Hope this event will keep continue next year...